Apple Gouda Quesadillas

Apple Gouda Quesadillas

Prep Time15 minutes
Cook Time10 minutes
Servings: 4


  • 8 8 inch flour tortillas
  • 2 t olive oil
  • 2 T Dijon mustard
  • 2 green onions chopped
  • 2 red apples cored and thinly sliced
  • 2 cups shredded Gouda cheese


  • Preheat a grill for high heat.
  • Brush oil onto one side of a tortilla, and place on a plate oil side down.
  • Spread about 1/2 t of mustard on the top side, and top with green onion, apple slices and about 1/2 C of shredded cheese.
  • Place a second tortilla on top, and brush the top with olive oil.
  • Repeat with remaining ingredients, stacking the quesadillas on the plate.
  • Brush the grilling surface with oil, and place the quesadillas carefully on the grill.
  • Grill for about 3 minutes, or until the bottom is crisp.
  • Flip, and grill on the other side until crisp.
  • Remove from the grill to serving plates and cut into quarters.
  • Serve warm.