The Allegro is the largest oven in Alfa’s Forninox line. Its size and technical features make it more akin to a commercial oven. It has been designed to feed a large crowd.

With the Allegro semi-professional pizza oven, the art of wood-fired cooking has no limits.

• The oven floor is made up of interchangeable refractory bricks which soak up heat and transmit it from the bottom up to the food being cooked.
• The stainless-steel dome allows the oven to reach high temperatures with little firewood.
• The ceramic fibre insulation keeps the heat inside the oven for a long time.
• The Allegro has a pyrometer that allows you to keep the temperature of the cooking chamber under control.
• The large door is equipped with a double ergonomic handle so that you can adjust the draught while controlling the fire inside the oven.
• The colored parts of the oven have been treated with powder coating which is resistant to high temperatures.