Name: Grilled Eggplant with Honey Mustard Syrup
Prep time: 40 min
Cook time: 20 min
Ingredients: 1 lb eggplant; 2 T good olive oil; 2 – 3 cloves fresh garlic (minced); Salt & pepper; 1/4 c balsamic vinegar; 1 T honey; Fresh thyme (or other fresh herbs)

Grilled Eggplant with Honey Mustard Syrup

Prep Time40

Cook Time20

Servings: 4

Ingredients

1 lb eggplant
2 T good olive oil
2 – 3 cloves fresh garlic minced
Salt & pepper

Syrup

1/4 c balsamic vinegar
1 T honey
Fresh thyme or other fresh herbs

Instructions

Preheat grill to medium heat.
Trim the eggplant, then slice lengthwise in half-inch thick strips. In a small bowl, mix the olive oil and garlic. Brush the cut sides of the eggplant with oil/garlic mixture, then sprinkle with salt and pepper. Place on the grill for about 8 minutes, turning halfway through.
While eggplant grills, mix balsamic vinegar and honey in a small pan and bring to a boil. Let cook down until thick.
Layer the grilled eggplant on a platter and drizzle with the syrup. Sprinkle with fresh thyme.

Grilled Eggplant with Honey Mustard Syrup

Grilled Eggplant with Honey Mustard Syrup

Ingredients

Syrup

Instructions

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